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Posts Tagged ‘Baking at home’

 
It was a fresh fruit galette, to be exact.  I also like to call this, “the lazy man’s pie,” because it doesn’t require that I find the pie pan (My family just moved, so not wanting to search for the pie pan isn’t quite as lazy as it might sound.  Although, I wouldn’t jump straight [...]

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Last night, I enjoyed the company of some fellow culinary students.  What do culinary and pastry students do on a Saturday night?  We scavenge for pots and pans, bake a cake, buy some fine cheeses and enjoy them with a nice bottle of Port!
The cake turned out great.  It was a flourless, chocolate cake that [...]

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